Mother’s Day
Impress Mom with a thoughtfully crafted two-course prix fixe for lunch and dinner, May 8–10.
Celebrate Mom with an unforgettable meal
$45 Lunch Prix Fixe & $82 Dinner Prix Fixe
Make this Mother’s Day a little bolder, a little brighter—and a lot more delicious.
Join us May 8–10 and treat mom to a memorable dining experience with a two-course prix fixe offered for both lunch and dinner, with lunch served 11am–2:30pm and dinner from 5pm–9pm.
Enhance the celebration with a wine flight for $65, featuring three 2.5oz pours thoughtfully selected to complement each course.
Whether you’re settling in for a relaxed midday meal or raising a glass over dinner, Braven is the perfect place to gather, toast to Mom, and create unforgettable memories together.
Reserve your table and celebrate Mom in style.
Mother’s Day
May 8—10
$45 Lunch
Prix Fixe
choice of app & main
SALAD LYONNAISE
tender & bitter greens, maple vinaigrette, bacon lardons, poached hen’s egg
or
SMOKED SALMON
toasted bagel, smoked salmon, chive cream cheese, horseradish, fried capers, pickled vegetables
or
BEEF TARTARE
chopped tenderloin, shallot, capers, anchovy, mustard emulsion, egg yolk, bread crisps
—
MARKET SAUSAGE
okie dokie smokie, fried egg, toast, house mustard, red wine demi-glace
or
STEAK FRITES
6 oz flat iron, Braven spiced fries, chimichurri, marinated tomato, arugula
upgrade to 10 oz Alberta Prime striploin + 20.
or
PAPPARDELLE
fresh pasta, rosé sauce, basil oil, Parmigiano-Reggiano
$82 Dinner
Prix Fixe
choice of app & main
BREAD BASKET
mini cornbread, house baguette, focaccia, maple sumac butter
—
BEEF TARTARE
chopped tenderloin, shallot, capers, anchovy, mustard emulsion, egg yolk, bread crisps
or
MUSHROOM TART
morel & cremini mushrooms, pecorino cream, herb salad, red wine reduction
or
GRILLED CALAMARI
yellow pepper sauce, braven spice, poblano pico, lime, chili crunch
—
CHARRED STRIPLOIN
celeriac purée, Saskatoon berry demi-glace, salsify
or
DUCK
sweet & salty breast, confit leg, creamy polenta, arugula & fennel
or
SALMON CURRY
dry-aged salmon, roasted carrot, peas, charred cauliflower, green curry, preserved lemon
or
GRILLED CABBAGE
savoy cabbage & white soy purée, pickled endive, radicchio, pangrattato, morels
Please inform us of any allergies. We will do our utmost to accommodate, though we are unable to guarantee an allergen-free kitchen.
Bold and always
unapologetic
