The La Grande Dame Dinner

Join us on Thurs, Feb 27, for a Veuve Clicquot reception and an incredible multi-course meal

Posted
By Braven Restaurant on February 5, 2020 • Events, News
Champagne being poured into flute

On Thursday, February 27, join us for a dazzling Veuve Clicquot reception at 6:30pm, followed at 7pm by a five-course meal prepared our very own Chef Jeremy Korten ⁠— while Bertrand Varoquier, winemaker for Veuve Clicquot, guides us through the unique expressions and history of the Veuve Clicquot Maison.